Buffalo, free range, top round steak, raw (Shoshone Bannock) Seal, bearded (Oogruk), meat, partially dried (Alaska Native) Buffalo, free range, top round steak, cooked (Shoshone Bannock) Elk, free range, roast, eye of round, raw (Shoshone Bannock) Elk, free range, roast, eye of round, cooked (Shoshone Bannock) Chokecherries, raw, pitted (Shoshone Bannock) Steelhead trout, dried, flesh (Shoshone Bannock) Steelhead trout, boiled, canned (Alaska Native) Acorn stew (Apache) Corn, dried, yellow (Northern Plains Indians) Smelt, dried (Alaska Native) Frybread, made with lard (Apache) Corned beef and potatoes in tortilla (Apache) Tennis Bread, plain (Apache) Fish, halibut, cooked, with skin (Alaska Native) Salmon, red (sockeye), filets with skin, smoked (Alaska Native) Agave, raw (Southwest) Agave, cooked (Southwest) Agave, dried (Southwest) Cattail, Narrow Leaf Shoots (Northern Plains Indians) Lambsquarters, raw (Northern Plains Indians) Lambsquarters, steamed (Northern Plains Indians) Plains Pricklypear, raw (Northern Plains Indians) Plains Pricklypear, broiled (Northern Plains Indians) Prairie Turnips, raw (Northern Plains Indians)