Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt Cowpeas, young pods with seeds, cooked, boiled, drained, with salt Cowpeas, leafy tips, cooked, boiled, drained, with salt Cress, garden, cooked, boiled, drained, with salt Dandelion greens, cooked, boiled, drained, with salt Eggplant, cooked, boiled, drained, with salt Gourd, white-flowered (calabash), cooked, boiled, drained, with salt Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt Drumstick leaves, cooked, boiled, drained, with salt Drumstick pods, cooked, boiled, drained, with salt Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt Jute, potherb, cooked, boiled, drained, with salt Kale, cooked, boiled, drained, with salt Kale, frozen, cooked, boiled, drained, with salt Kale, scotch, cooked, boiled, drained, with salt Kohlrabi, cooked, boiled, drained, with salt Lambs quarters, cooked, boiled, drained, with salt Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Lotus root, cooked, boiled, drained, with salt Mushrooms, white, cooked, boiled, drained, with salt Mushrooms, shiitake, cooked, with salt Mustard greens, cooked, boiled, drained, with salt Mustard greens, frozen, cooked, boiled, drained, with salt