Macronutrients
Energy 162.0 kcal / 677.8 kJ
Protein 18.0 g
Carbohydrates 16 g
Sugar content in carbohydrates n.A.
Fat 2.6 g
Saturated fat content in fats 0.9 g
Others
Fiber n.A.
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Escalope rebozado de añojo by is licensed under ODbL