Macronutrients
Energy 224.0 kcal / 937.2 kJ
Protein 13.8 g
Carbohydrates 39.7 g
Sugar content in carbohydrates n.A.
Fat 3.5 g
Saturated fat content in fats 0.5 g
Others
Fiber 6.0 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pain allongé intégral (integral bread) by Open Food Facts is licensed under ODbL