Macronutrients
Energy 211.0 kcal / 882.8 kJ
Protein 21.0 g
Carbohydrates 1.6 g
Sugar content in carbohydrates 0.8 g
Fat 14.5 g
Saturated fat content in fats 4.0 g
Others
Fiber 0.8 g
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
British Free Range Eggs by is licensed under ODbL

Photo by alia is licensed under CC-BY-SA 4