Pressed tofu with italian herbs and tomato

Macronutrients
Energy 110.0 kcal / 460.2 kJ
Protein 13.0 g
Carbohydrates 0.1 g
Sugar content in carbohydrates 0.4 g
Fat 6.2 g
Saturated fat content in fats 1.2 g
Others
Fiber 2.4 g
Sodium 0.3 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Pressed tofu with italian herbs and tomato by benbenben, alia, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvln4fCt_ioAnnCCz5t3-S6PKVfpnNfIxCz7TwHqs, ecoscore-impact-estimator, openfoodfacts-contributors, fabi2 is licensed under ODbL

Photo by alia is licensed under CC-BY-SA 4