Macronutrients
Energy 429.0 kcal / 1,794.9 kJ
Protein 4.9 g
Carbohydrates 45 g
Sugar content in carbohydrates 31.0 g
Fat 25.0 g
Saturated fat content in fats 4.5 g
Others
Fiber 2.4 g
Sodium 0.2 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Fondant au chocolat sans gluten by is licensed under ODbL

Photo by miles67off is licensed under CC-BY-SA 4