Macronutrients
Energy 214.0 kcal / 895.4 kJ
Protein 1.4 g
Carbohydrates 7.1 g
Sugar content in carbohydrates n.A.
Fat 17.9 g
Saturated fat content in fats 2.9 g
Others
Fiber n.A.
Sodium 1.4 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Olives vertes à la farce d’anchois by is licensed under ODbL